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Bootleg honey mustard sauce is SOO good! It'due south easy, sugariness, and creamy and you volition be able to apply it on just about everything!

Quick and elementary, this recipe will accept you merely a few minutes from start to cease! You will get crazy over the delicious taste! In fact, attempt it with these tried and true recipes like this Chicken Salad, this succulent Pretzel Chicken, or some amazing Air Fryer Brats.

Beloved Mustard Dressing

Once y'all've tried this Homemade beloved mustard, you will never go back to buying it at the shop! Information technology'south such a classic taste that tin can be used with salads, meat, and veggies! The best part about this recipe is that you tin make information technology ahead of time! In fact, go ahead and double the recipe considering you lot'll love information technology then much! It volition last in your refrigerator for a week and you will be trying to detect every excuse that you lot can to eat this with something!

I call up honey mustard is such an underrated sauce… I experience like the only time that I used to remember about using it is when I was at a restaurant. And in one case I had it, the flavor was ever so good! Which fabricated me always wonder. WHY don't I take some of this at home all the fourth dimension?! So this recipe came about and I have been happier e'er since! It's then versatile and absolutely succulent to the taste, you will get crazy over information technology!

Ingredients in Honey Mustard Recipe

I know that I said that the all-time part about this is being able to make information technology ahead of time just… I think the best role near this is that y'all probably already have all of these ingredients in your house to make this! No having to go to the shop to choice out obscure ingredients! So, no excuses, go out your bowl and whisk and brand it right at present! See the recipe card below for verbal measurements.

  • Dijon mustard: Yous can utilise regular mustard but I believe that the dijon makes this taste And so much better. It gves it a restaurant worthy flavor!
  • Dearest: This will balance out the tanginess with some sweet!
  • Mayonaise: It's a keen base and makes this and then creamy!
  • Lemon juice: The juice keeps the recipe tasting fresh.
  • Paprika: A delicious spice without the rut!

How to Brand Homemade Love Mustard

As if having all of the ingredients already at habitation doesn't make this like shooting fish in a barrel enough…This just takes one step and so you are finished! Quick and elementary, you will have this set up to eat in less than v minutes! Whisk: Add together dijon, honey, mayonnaise, lemon juice, and paprika. Whisk until smooth. Serve every bit desired.

2 pictures showing ingredients being whisked in a bowl.

Quick Tips for the Best Honey Mustard

In one case you've made this amazing honey mustard sauce, hither are a few tips on how to keep it fresh and delicious and use it all the time! It doesn't last too long at our business firm because at that place are just So many things to dip it in. Luckily information technology's like shooting fish in a barrel enough to make it over and over again!

  • Stir information technology up: Once y'all've fabricated this and it's been in your fridge for a day or two, you will desire to make sure that you lot stir information technology up well. Sometimes the ingredients can separate so whisk it upwards chop-chop and you'll exist prepare to eat it in no time!
  • Storing: Place this sauce in an airtight container in your refrigerator. Information technology will last upwards to 6 days! If you don't eat it before then…
  • Dipping: This is i of my favrite sauces non only to use in recipes only to dip ALLLLL the things in! Effort dipping some fresh vegetables, french fries or classic chicken nuggets.
  • 1/three cup dijon mustard
  • 1/4 cup honey
  • 2 Tablespoons mayonaise
  • ane teaspoon lemon juice
  • ane/four teaspoon paprika

  • Add dijon, honey, mayonnaise, lemon juice, and paprika. Whisk until smooth. Serve as desired.

Serves: 12

Calories 42 kcal (ii%) Carbohydrates half-dozen g (2%) Protein 1 g (2%) Fat 2 m (3%) Saturated Fat 1 g (5%) Polyunsaturated Fat 1 g Monounsaturated Fat 1 g Trans Fat ane one thousand Cholesterol i mg Sodium 94 mg (4%) Potassium 15 mg Fiber 1 g (4%) Sugar 6 g (seven%) Vitamin A 27 IU (1%) Vitamin C one mg (1%) Calcium five mg (one%) Iron 1 mg (vi%)

All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands y'all employ, measuring methods and portion sizes per household.

Class Sauce, Side Dish

Cuisine American

Keyword homemade honey mustard, honey mustard, honey mustard recipe

Alyssa Rivers

I am Alyssa and the blogger behind The Recipe Critic. I started my blog in June of 2012 as a place to share my passion for cooking. I honey trying new things and testing them out with my family unit.

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